凤丹牡丹花瓣化学成分研究

doi:10.3976/j.issn.1002-4026.2017.03.003

Abstract

Abstract:

In this paper, the chemical constituents from the flower petals of Paeonia suffruticosa Andr. cv. Fengdan were thoroughly studied, which were isolated and purified by HPLC, and identified by 1H NMR、13C NMR and MS. Two gallotannins both 1-O-galloyl- β-D-glucose (1) and 1, 2, 3, 4, 6Trigalloyl- β-D-glucose (2), as well as a flavonoid kaempferol-3,7-di-O- β-D-glucopyranoside (3) were isolated from the flower petals of Paeonia suffruticosa Andr. cv. Fengdan by HPLC methods. Compounds 1~3 were all obtained from the flowers of Paeonia suffruticosa Andr. cv. Fengdan for the first time, and Compounds 1~2 were also the tannins obtained from this genus for the first time.

CLC Number:

R284.1

YAN Hui-jiao, WANG Zhi-wei, CHEN Yan-ping,JIANG Jiao-Jiao, CUI Li, GENG Yan-ling, WANG Xiao. Research on tannins and flavonoid from the flower petals of Paeonia suffruticosa Andr. cv. Fengdan[J].SHANDONG SCIENCE, 2017, 30(3): 12-16.

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Research on tannins and flavonoid from the flower petals of Paeonia suffruticosa Andr. cv. Fengdan

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