[1]中国科学院中国植物志编辑委员会.中国植物志第十八卷兰科[M].北京:科学出版社,1999: 31.
[2]国家药典委员会.中华人民共和国药典2015年版一部[M].北京:中国医药科技出版社,2015:58-59.
[3]刘寿山.中药研究文献摘要(1820~1961) [M].北京:科学出版社,1963:74.
[4]袁惠南.对天麻所含化学成分香荚兰素论点的疑议[J].中国药学杂志,1992,27(3):182-184.
[5]刘星楷,杨毅.中药天麻成分的研究I香荚兰醇的提取与鉴定[J].上海第一医学院学报,1958(s1):67-68.
[6]冯孝章,陈玉武,杨峻山.天麻化学成分的研究[J].化学学报,1979,37 (3):175-181.
[7]周俊,杨雁宾,杨崇仁.天麻的化学研究I天麻化学成分的分离和鉴定 [J].化学学报,1979,37 (3):183-189.
[8]周俊,浦湘渝,杨雁宾.新鲜天麻的九种酚性成分[J].科学通报,1981 (18):1118 -1120.
[9]TAGUCHI H, YOSIOKA I, YAMASAKI K,et al.Studies on the constituents of Gastrodia elata Blume[J]. Chemical & Pharmaceutical Bulletin, 1981, 29 (1): 55-62.
[10]王莉,肖红斌,梁金淼.天麻化学成分研究 (Ⅰ)[J].中草药,2003,34 (7):584-585.
[11]LEE J Y, JANG Y W, KANG H S, et al. Antiinflammatory action of phenolic compounds from Gastrodia elata root[J]. Archives of harmacal Research, 2006, 29 (10): 849-858.
[12]LEE Y K, WOO M H, KIM C H, et al. Two new benzofuran from Gastrodia elata and their DNA topoisomerasesⅠandⅡ inhibitory activities[J]. Planta Med, 2007, 73(12): 1287-1291.
[13]LI N, WANG K J, CHEN J J, et al. Phenolic compounds from the rhizomes of Gastrodia elata[J]. Journal of Asian Natural Products Research, 2007, 9 (3/4/5): 373-377.
[14]张伟,宋启示.贵州大方林下栽培天麻的化学成分研究[J].中草药,2010,41 (11):1782-1785.
[15]王莉,王艳萍,肖红斌.天麻化学成分研究(Ⅱ)[J].中草药,2006,37 (11):1635-1637.
[16]黄占波,宋冬梅,陈发奎.天麻化学成分研究(Ⅰ)[J].中国药物化学杂志,2005,15 (4):227-229.
[17]HUANG Z B, WU Z, CHEN F K, et al. The protective effectsof phenolic constituents from Gastrodia elata on the cytotoxicity induced by KCl and glutamate[J]. Archives of Pharmacal Research, 2006, 29 (11): 963-968.
[18]王莉,肖宏斌,梁鑫淼.天麻化学成分研究(Ⅲ)[J].中草药,2009,40 (8):1186-1189.
[19]YUNCHOI H S, PYO M K. Isolation of 4, 4′dihydroxybenzyl sulfoxide from Gastrodia elata[J]. Archives of pharmacal research,1997, 20 (1): 91-92.
[20]YUNCHOI H S, PYO M K, PARK K M. Isolation of 3O(4′hydroxybenzyl)βsitosterol and 4[4′(4″hydroxybenzyloxy) benzyloxy]benzyl methyl ether from fresh tubers of Gastrodia elata[J]. Archives of pharmacal research, 1998, 21 (3): 357360.
[21]郝小燕,谭宁华,周俊.黔产天麻的化学成分[J].云南植物研究,2000,22 (1):81-84.
[22]HAYASHI J, SEKINE T, DEGUCHI S. Phenolic compounds from Gastrodia rhizome and relaxant effects of related compounds on isolated smooth muscle preparation [J]. Phytochemistry, 2002, 59 (5): 513-519.
[23]肖永庆,李丽,游小琳.天麻有效部位化学成分研究 (Ⅰ)[J].中国中药杂志,2002,27 (1):35-36.
[24]PYO M K, JIN J L, KOO Y K, et al. Phenolic and furan type compounds isolated from Gastrodia elata and their antiplatelet effects[J]. Archives of Pharmacal Research, 2004, 27 (4): 381-385.
[25]HAN A R, SHIN H J, JEON H R, et al. Two new phenolic compounds from the rhizomes of Gastrodia elata Blume[J]. Helvetica Chimica Acta, 2011, 94 (7): 1310-1314.
[26]LIN J H, LIU Y C, HAU J P, et al. Parishins B and C from rhizomes of Gastrodia elata[J]. Phytochemistry, 1996, 42(2): 549-551.
[27]CHOL J H , LEE D U. A New citryl glycoside from Gastrodia elata and its inhibitory activity on GABA transaminase[J]. Chem Pharm Bull, 2006, 54 (12): 1720-1721.
[28]WANG L, XIAO H, LIANG X, et al. Identification of phenolics and nucleoside derivatives in Gastrodia elata by HPLCUVMS[J]. Journal of separation science, 2007, 30 (10): 14881495.
[29]YANG X D, ZHU J, YANG R, et al. Phenolic constituents from the rhizomes of Gastrodia elata[J]. Natural Product Research, 2007, 21 (2): 180-186.
[30]吴高兵.天麻中的化学成分研究[J].中国民族民间医药,2013,22 (5):28.
[31]胡梅清, 夏尔宁, 吴梧桐. 天麻匀多糖的分离纯化和组成分析[J].铁道医学,1988,16(4): 203-204.
[32]宋振玉.中草药现代研究(第一卷)[M].北京.北京医科大学中国协和医科大学联合出版社,1995:137.
[33]李志峰,王亚威,王琦,等.天麻的化学成分研究(II)[J].中草药,2014,45 (14):1976-1979.
[34]ANDERSSON M, BERGENDORFF O, NIELSEN M, et al. Inhibition of kainic acid binding to glutamate receptors by extracts of Gastrodia[J]. Phytochemistry, 1995, 38 (4): 835-836.
[35]胡忠, 杨増明, 王均.天麻球茎中一种抗真菌蛋白的分离和部分特性[J].云南植物研究, 1988,10(4): 373-380.
[36]李金玲,赵致,刘红昌,等.基于主成分分析的天麻矿质元素含量研究[J].中国中药杂志,2015,40(6) :1123-1128.
[37]杨增明,胡忠.天麻球茎几丁质酶和β1, 3葡聚糖酶的初步研究[J].云南植物研究,1990,12(4):421-426.
[38]杜伟锋,陈琳,从晓东,等.天麻化学成分及质量控制研究进展[J].中成药,2011,33(10):1785-1787.
[39]关萍,石建明,高玉琼.天麻的挥发性成分分析[J].四川师范大学学报(自然科学版),2008,31(5):615-618. |