山东科学 ›› 2014, Vol. 27 ›› Issue (6): 10-16.doi: 10.3976/j.issn.1002-4026.2014.06.002

• 中药与天然活性产物专栏 • 上一篇    下一篇

微波-超声波辅助提取金丝小枣环磷酸腺苷的技术研究

高侨君,郑佳佳,朱传合   

  1. 山东农业大学食品科学与工程学院,山东 泰安 271018
  • 收稿日期:2014-08-04 出版日期:2014-12-20 发布日期:2014-12-20
  • 通信作者: 朱传合,副教授。Email:chhzhu@sdau.edu.cn E-mail:chhzhu@sdau.edu.cn
  • 作者简介:高侨君(1989-),女,硕士研究生,研究方向为农副产品综合利用加工。Email:gqjun123@163.com。

Microwaveultrasonic aided extraction for cAMP from Ziziphus jujube

GAO Qiao-jun,ZHENG Jia-jia,ZHU Chuan-he   

  1. School of Food Science and Engineering, Shandong Agricultural University, Taian 271018, China
  • Received:2014-08-04 Online:2014-12-20 Published:2014-12-20

摘要: 为提高金丝小枣环磷酸腺苷提取率,以金丝小枣为原料,通过PlackettBurman(PB)实验设计,确定了影响金丝小枣环磷酸腺苷提取率的显著因素为微波时间、料液比、超声时间和超声功率。在此基础上,通过BoxBehnken(BB)实验设计、响应面分析法,最终得出了超声时间是影响提取效果的最显著因子,其次是料液比,微波时间、超声功率在设定条件范围内对提取效果影响不显著。确定了金丝小枣环磷酸腺苷的最佳提取条件为微波功率440 W、微波时间64 s、料液比1:8、超声时间21 min、超声功率300 W、超声温度20 ℃,在此条件下,金丝小枣环磷酸腺苷提取率为90.83%。本研究成果能够为医药和食品工业提供良好的天然活性物质,为金丝小枣及其他枣品的深加工和工业化应用提供了参考依据。

关键词: 环磷酸腺苷, PB实验, BB实验, 微波-超声波提取

Abstract: To improve the extraction rate of cAMP from Ziziphus jujube, we identified the significant factors affecting cAMP extraction ratio, microwave time, solidliquid ratio, ultrasonic time and power, with PlackettBurman (PB) experiment and jujube as a raw material. We further acquired the most obvious influential factor of ultrasonic time, the second significant factor of solidliquid ratio, and the least significant factors of microwave time and ultrasonic power in designated scopes, with BoxBehnken (BB) experiment and response surface analysis. Its optimal extraction conditions are microwave power of 440 W, microwave time of 64 s, solidliquid ratio of 1:8, ultrasonic time of 21min, ultrasonic power of 300 W, and ultrasonic temperature of 20 ℃. Extraction rate of cAMP is 90.83% under these conditions. The research result can provide a better natural active substance for pharmaceutical and food industries, and a reference for the further processing and industrialized applications of Ziziphus jujube and other relative products.

Key words: BB experiment, PB experiment, cAMP, microwaveultrasonic extraction

中图分类号: 

  • R284