基于“指纹图谱-模式识别-血清移行成分”整合策略筛选清消五味汤质量差异标志物
施凯桃, 李君, 张谦, 马宇衡
Screening
quality-difference markers of QingxiaoWuwei Decoction using an integrated
“fingerprint–pattern recognition–serum migration components” strategy
SHI Kaitao, LI Jun, ZHANG Qian, MA Yuheng
山东科学
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0, (): 1
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DOI: 10.3976/j.issn.1002-4026.2025048
