HPLC-DAD法同时测定三种来源丹参饮片中水溶性和脂溶性成分
张敏敏, 赵志国, 刘伟, 崔莉, 王岱杰, 王晓, 赵恒强
Simultaneous detection of water- and fat-soluble components of Danshen decoction slices of three origins using HPLC-DAD
ZHANG Min-min, ZHAO Zhi-guo, LIU Wei, CUI Li, WANG Dai-jie, WANG Xiao, ZHAO Heng-qiang
山东科学
.
2019, (6): 20
-25
.
DOI: 10.3976/j.issn.1002-4026.2019.06.004
